Sweet Info
Ordering
Cake Care
Ordering
- Placing an Order- Place a Order by Phone Call/Email. (515) 410-5063
- All Cake Orders must be put in a Week in Advanced.
- Minimum of half a dozen for Cupcake and Cookie Orders.
- Same Day Orders only available Monday thru Friday ( No Cakes nor Cupcakes ).
- PayPal and cash, are Only Accept At the Moment ( @cincakes ). No Debt or Credit.
- No deposi
- Placing an Order- Place a Order by Phone Call/Email. (515) 410-5063
- All Cake Orders must be put in a Week in Advanced.
- Minimum of half a dozen for Cupcake and Cookie Orders.
- Same Day Orders only available Monday thru Friday ( No Cakes nor Cupcakes ).
- PayPal and cash, are Only Accept At the Moment ( @cincakes ). No Debt or Credit.
- No deposit required, larger party orders may vary.
- Delivery Fee varies.
About me
Cake Care
Ordering
I'm a creative person, who loves too bake. I am a Cake Artist! I work on my own. I graduated from Iowa Culinary Institute. However I'm mostly self taught. The pipping bag is the pencil to my canvas, it's my passion and purpose to make someone's life a little more sweeter.
Cake Care
Cake Care
Cake Care
- Once the cake leaves my care, I am no longer responsible for it.
- Keep Cakes that have Whipped or Cream Cheese Frosting in Fridge till Served. Butter Cream Cakes must be Served at Room Temperature
- When Picked up Make Sure you have Both Hands on the Center of the Cake and Always Leveled
- When Picked up Make sure your Car is "Cool". Too Avoid
- Once the cake leaves my care, I am no longer responsible for it.
- Keep Cakes that have Whipped or Cream Cheese Frosting in Fridge till Served. Butter Cream Cakes must be Served at Room Temperature
- When Picked up Make Sure you have Both Hands on the Center of the Cake and Always Leveled
- When Picked up Make sure your Car is "Cool". Too Avoid Messy Disasters.
- Keep Cakes away from Heat and Sunlight it will Cause the Frosting to Break down and Fade. ALWAYS KEEP COOL.
- Make sure your Product is Always Covered to Avoid Staling and Hardening.